Nov 30, 20224 min read
Cachangas con api, a simple and super satisfying breakfast
Cachangas con api is a fun example of when Indigenous food preparations mix with colonial ones and create something new and delicious.
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Mar 31, 20223 min read
Locro de zapallo, one of the most Andean dishes I know
Locro de zapallo is a dish that predates both the Spanish and the Inca. It features many ingredients whose origins are the Andes.
2,158
Feb 27, 20215 min read
Pandemic Kitchen, Part 2: My 10 Year Old Chuño
In my last post, I reflected on my fear-based shopping and hoarding practices due to the pandemic. Over the last ten years, I have...
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